Make sure to stay in the know about our latest events and organizational updates.
Latest Events
JACKFRUIT FESTIVAL IN KARNATAKA
28-29 May 2022
A highlight of a two-day jackfruit festival included training for diverse jackfruit dishes, organized by Welcome group Graduate School of Hotel Administration, Manipal, Karnataka.

PLANT-BASED FOODS SUMMIT
26 May 2022
The government of India’s (GOI) Ministry Of Food Processing Industries (MOFPI) and Agriculture and Processed Food Products Export Development Authority (APEDA), Ministry of Commerce and Industry, GOI presented a Plant-based Foods Summit to discuss and support the growing plant-based foods sector. It was organized by the Plant-Based Food Industry Association (PBFIA) of India.

LOCAL CIVIL SOCIETY ORGANIZATION (CSO) SETS UP A JACKFRUIT HUB AND TRAINING PROGRAMME IN TRIBAL ODISHA
12-16 May 2022
A jackfruit hub, including a processing training centre and a resource centre, has been set up in a tribal majority district where jackfruits grow plentifully and naturally.

THE EVOLUTION OF A JACKFRUIT MISSION IN ODISHA
3 May 2022
The Odisha state government launched a Jackfruit Mission in 9 districts of Odisha with an incentive outlay of Rs. 97 crore.

SEMINAR ON INCLUSIVE JACKFRUIT INFORMATICS VALUE CHAIN WITH SHREE PADRE
28 April 2022
Shree Padre, named Global Ambassador for Jackfruit Campaign by the Jackfruit Promotion Council of Kerala, discusses how to increase farmer income by building a jackfruit informatics value chain.

INTER-STATE TRANSFER OF TECHNOLOGIES
April 2022
Members of Women’s Self Help Groups (WSHGs) in Odisha were guided by NGOs and Shree Padre to connect with small enterprises and scientists based in Kerala, where jackfruit value addition is much more advanced.

TRAINING ON ``FARM TO FORK OF JACKFRUIT`` IN ODISHA
April 2022
A Training Programme was organised by the Directorate of Horticulture, Govt. of Odisha and Central Horticultural Experimental Station (CHES), Odisha (a regional station of ICAR-IIHR) at IMAGE.

INTERNATIONAL WEBINAR SERIES ON PLANT-BASED INDUSTRIES
8 April 2022
India’s Plant-Based Foods Industry Association (PBFIA), headed by Sanjay Sethi, organized a global webinar series on the rapidly expanding global plant-based food market.

JACKFRUIT PROCESSING TRAINING IN ODISHA
14 March 2022
A session on jackfruit processing was organised by Central Horticultural Experimental Station (CHES), ICAR-IIHR, during a training programme on horticultural technologies for livelihood development of tribal farmers.

PANRUTI VISIT BY JACKFRUIT INDIA FOUNDER
22 February 2022
Achyut Das visited Panruti, India’s only Jackfruit plantation and home to many varieties of jackfruit recorded by the agriculturalist and pioneering jackfruit activist, Perumal Haridoss.

PROMOTING DESIRABLE GERMPLASM IN ODISHA
July 2021
Training to local groups to plant seeds for preserving biodiversity and desirable germplasm and promoting jackfruit plantation in Odisha was provided by Central Horticultural Experimental Station (CHES), ICAR-IIHR and the CSO Agragamee.

