Jackfruit India presents recent peer-reviewed articles.
USING JACKFRUIT WASTE AS A BIOFUEL
July 2020
This article in the Journal of Sustainable Development reviews the potential of Jackfruit Waste for Biogas, Briquettes and as a Carbondioxide Sink. Click on the title to read more.
INCLUDING GREEN JACKFRUIT FLOUR IN DAILY DIETS OF DIABETES PATIENTS LOWERS BLOOD SUGAR
June 2020
A randomized study in the American Diabetes Association’s Diabetes journal finds that including Green Jackfruit Flour in the daily diets of Type 2 Diabetes Mellitus Patients has a Glucose-Lowering Effect. Click on the title to read more.
NUTRITIONAL AND HEALTH BENEFITS OF JACKFRUIT
January 2019
This article in the International Journal of Food Science reviews the nutritional and health benefits of jackfruit. Click on the title to read more.
